To Spring or Not to Spring

Flowering trees in the neighborhood next to the restaurant

Flowering trees in the neighborhood next to the restaurant

Returning to my home town for the first time in quite a few months, I was disappointed to discover it was still winter there when I arrived.  The temperatures dropped to the upper 30’s and the rain seemed never-ending.  I was regretting having left spring behind in Chattanooga.

Fortunately, the expression “if you don’t like the weather, wait 10 minutes,” is as applicable in Columbus as it is anywhere else I’ve heard it uttered.  While it took more than 10 minutes to make a significant shift, the sun appeared, the rain dried, and the temperature started to rise.

I went from wishing I’d brought a winter coat to worrying about not having a raincoat or umbrella to wondering if I even needed a light sweater in just a few days.   I suppose it’s typical for spring–it comes in fits and starts.  One day it feels like August, the next we’re back to January and gradually the ratio changes and the high and low temperatures keep staying higher until most of the days feel like August.  Sometimes it’s hard to remember it’s a process.

Our friend on the patio while we wait for food

Our friend on the patio while we wait for food

By the time we met friends for dinner on Monday night, the weather was cooperative.  This was especially good because the restaurant we ate at had about 5 tables inside and 10 out.  Had it been bad weather, we would have been waiting for a table for a long time.  As it was, we were able to sit outside without a wait because the sky was gray enough to elicit looks of suspicion from patrons hovering around the bar with their food.  The weather may have been cooperative, but just barely.  By the time we finished eating, we were wrapping our jackets around us tight trying to stay warm.

Our other friend cooling off after walking to meet us and his wife

Our other friend cooling off after walking to meet us and his wife

One of the great things about eating in a new restaurant in our old neighborhood was that we actually ran into other friends while we were sitting there.  Friends we hadn’t seen in a really long, long time.  It made me think maybe we should try the approach one of my friends who moved to Seattle uses when she comes into town for a visit.  She schedules dinner at a place where people can easily come and go without throwing the staff for a loop.  Then, she invites all her friends to meet her there.  She gets to see many friends in a 2-3 hour window this way.  It does sound much easier to coordinate than trying to schedule 3 meals a day with different people.  However, I’m not sure I would get to actually talk with everyone that way.

In any case, it was cool to get to catch up with 4 friends at one meal.  Unfortunately, our surprise friends arrived after it was too dark to take photos with my iPhone.  I did manage to catch some blooming trees and the friends we’d scheduled our dinner with via Hipstamatic.  I should probably start experimenting with something other than tintype soon.

Tisen refusing to hold still after we returned to our host's house

Tisen refusing to hold still after we returned to our host’s house

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5 responses to “To Spring or Not to Spring

    • Thanks, Vickie! I’m actually back in Chattanooga already. We need to plan a get together next time I’m up–could use some de-stressing. I think the restaurant is called “The Crest”–it is the new and improved Crestview Tavern that now grows their own vegetables on the roof. It’s nice, but service is slow.

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