Muddy Paws

Bogart, one of our English Mastiff Canine Kids in 2008

I have the great pleasure of walking dogs today.  Taking a walk with a person versus taking a walk with two dogs are two different experiences.  Walking with a person means compromising on pace and distance based on someone else’s mood.  Walking with dogs means I get to set the pace and distance, but only if I’m willing to enforce a no-pulling rule.  Although I accommodate sudden stops of the dogs’ choosing whether for potty breaks or sniffing.  Since I don’t want the dogs to pull me, I figure I shouldn’t pull them.

Fortunately, these dogs are trained to walk with a gentle leader.  This makes things considerably easier.  If they start to pull, I stop until the leash goes slack.  That’s my goal–to get them to walk so the leash has a little slack.  After a few times, they seem to understand and we walk at the pace I choose.  At least until they stop.

One dog seems to like to sniff a lot.  I eventually realize that she is actually trying to rub off her gentle leader.  I decide to distract her by going for a short, slow jog.  This works well until the other dog suddenly needs to poop.

Apparently there is some kind of trigger that once one dog poops, the other dog will have to poop exactly 10 steps after I have tied a knot in the poop bag, forcing me to use a second bag.  That is another difference between walking with humans and dogs–on a good day, the former doesn’t require picking up poop in a plastic baggie.

We wind our way around a paved trail that goes through the woods.  They try to walk on fallen leaves or grass whenever possible.  Interestingly, neither dog wants to walk in mud or puddles.  They go around puddles without any encouragement from me.

I smile at this.  We used to have two English Mastiffs who never really noticed what they were walking through.  They would leave giant paw prints that would have strangers stopping and wondering if a bear or lion was loose in the neighborhood if they had never seen our dogs (and sometimes when they were looking at our dogs).

Then, when we got home, we would have a pile of “dog towels” by the door that we would use to wipe the mud off of their feet.  They were pretty good about standing and letting us wipe their paws, but it was hard to keep the one who went second from walking all over the place with their big muddy paws while they waited. There are a lot of days when I miss having to wipe muddy paws.

Today, I will have no muddy paws to wipe–these dogs are more dainty than I am when it comes to staying out of the mud.  But as we jog along briefly, the accompanying jingle of dog tags makes me feel like it’s going to be a good day.

Mine Sweeping

We attempt to go for a walk this morning.  But it’s getting late by the time we leave so we are forced to do the short loop through the park.  We realize that someone new must have moved into the neighborhood because of the dog poop on the sidewalk.  There are three separate piles along the way.  Each one looks older than the last, like the piles are from three separate days.  I wonder if the new dog owner is French–they’re not allowed to pick up dog poop because it’s someone’s job.

Stopping short of doing forensics on the dog poop piles, we walk around cautiously, avoiding getting any on our shoes successfully.  Then, we are greeted by three women, each with a small dog.  We’ve met these women and their dogs before–these women pick up after their dogs.  The little dogs have fun racing around together, but they don’t stop for a pet.  Although one is willing to let you throw its ball.  Today, we let them go on by without attempting to pet them.

Convinced that there is no dog poop to step around in sight, my eyes go to the sky.  I am hoping to see the Red-Shouldered Hawks who hunt in the park, but instead, I spot a flock of much smaller birds hanging out in the tree tops where they are back lit and there is no hope of getting a good look at them.  From their size and shape, I would guess they were a group of Cedar Waxwings, but who knows.  The call of the White-Throated Sparrow catches my attention.  I point it out to Pat, but he doesn’t know what I’m talking about, having failed to notice a bird was singing.  I realize he is probably thinking about our dogs, long gone, and missing them.

I try to imagine having a dog again.  I feel certain that some day, a dog will walk into our lives and stick.  But, for now, we are dogless and content to remain so for a while.  In the meantime, we console ourselves by petting other people’s dogs.

We return home and I work.  Our walk seems to have been symbolic of what I will face during my work day–I seem to spend most of my day trying to avoid land mines.

At the end of the day, it’s getting late and we have nothing to eat in the house.  It’s been raining since mid-morning, but it’s not that cold.  We decide to walk over to the Japanese restaurant by Coolidge park.  I pull on a rain jacket with a hood and find an umbrella.  We make our way carefully, leaping over deep puddles that have formed, dodging the splash from cars, and peeking from under our hoods before crossing the street.  I can’t help but feel my entire day has been about avoiding traps and obstacles.

When we get to the Japanese place, we discover it’s not open on Mondays.

We head for the Italian place at the end of the street.  It’s the restaurant furthest from our place on this strip, which means another block of dodging puddles.  But, we are happy to learn that tonight there is a special.  Fat Tire for $2.50 a pint and 20% off all pizzas.  We decide to give their pizza a try.  At the end of our meal, we discover that we’ve just eaten the cheapest meal we’ve ever had in Chattanooga.  Since the Japanese place tends to be the most expensive, we’re happy that they were closed today.

Now that we are warm and full, it’s time to go back out into the rain.  I pull on my raincoat and steel myself mentally.  We rush through the darkness, holding the umbrella so that it partially covers both of us. When Pat tips the umbrella, the water runs off onto my shoulder and into my purse.  I straighten the umbrella in his hands several times before I finally take over holding it.

We run across the streets, black silhouettes against headlights.  I realize we should have worn something with reflective strips on it.  Instead of avoiding mines, now we are dodging bullets.  When we make it back to our building, a man with a backpack is sitting on the steps up to the entry.  The steps are sheltered.  We assume he is homeless and trying to get out of the rain.  We greet him and continue on by, entering the security code to get into the building and making sure no one follows us in.

We walk into our place dripping with rain.  I strip off my rain jacket and find a spot to set the umbrella so it can dry.  After shaking away the wet, I get myself ready for bed.  I feel as if I survived some sort of test today.  Walking in the rain, especially after dark, always feels like an adventure.  I wish the end of my work day gave me the same rush that walking in the rain does.

The Climb to Schlossberg Tower

In contrast to yesterday morning, I wake up feeling like whatever bug Pat was fighting has been evicted only to find it’s way over to me. I get up groggily at 6AM, but end up returning to bed until 9AM. When at last I wake up, Pat is already out of bed. We get ourselves ready and head to breakfast, debating what today’s agenda should be. Pat suggests we go hiking again. I suggest we hike up the mountain this time and take the cable car down, as my knees will not take another day of downhill. Pat does not want to work that hard, so I suggest we walk over to Shlossberg and walk up to the tower, which is supposed to be a fantastic view of Freiburg. I’m not sure why I wasn’t tipped off to the fact that if we walk up to a scenic overlook, we will also have to walk down, but I cheerfully propose this alternative, thinking it will give our knees a day to recover.

After breakfast, we wind our way through Freiburg to the restaurant the marks the start of the ascent to the tower. The sign says 1.2 KM to the tower and I smile encouragingly at Pat that it’s such a short walk. As we start up the path, we quickly learn how cramped our poor calves are from walking downhill all day yesterday–each step feels like a massive stretch. But, it feels good and we take it slow. A little too slow, perhaps–a group of octogenarian Germans passes us like we’re standing still. We pick up the pace a bit. After winding our way through several steep switchbacks, we reach a restaurant and realize it’s the same restaurant that we thought we were at below. I am a little perplexed that it seems like we’ve gone at least 500 meters, yet we have only made it from the entry point to the restaurant.

We continue up the incline, much of it as steep as basement stairs. We pass enormous trees covered in graffiti as well as ancient ruins also covered in graffiti–we are surprised by the tagging every where in this relatively small town. At last, the climb gives way to a flat place where a playground with large wood structures provides a place for young children who aren’t exhausted to burn off energy while their parents catch their breath. I notice there aren’t any children here. I recline on a chain link hammock in the middle of the structure long enough for Pat to take a rare photo of me. When I view the photo on my camera, I remember why I prefer to stay on the other side of the lens.

We continue on to the next stretch of the path, winding our way up even steeper climbs. Finally, we come to the ruins of a tower with a serpentine path up to the top. We look over the view and I shoot, enjoying the breeze as much as the scenery. I turn around to shoot the other side and see another mountain behind us. I lean back to take a shot and, there in my lens at the very top of the next mountain is a structure silhouetted against the sky that looks remarkably like the symbol we have seen marking the path to the tower. Yes, I have just discovered that we are not at the tower at all, but only at a stopping place on the way.

I break the news to Pat. The tower looks far off in the distance, but we are determined to make it there. All wisdom about “enjoy the journey as much as the destination” abandons me as I focus on putting one foot in front of the other to finish this climb. I wonder how they measured the 1.2 KM–perhaps it was as the crow flies or, perhaps they meant it was 1.2KM straight up? Whatever the case, we redouble our efforts and leave the octogenarians in the dust (I am not proud to say that I was pleased that they turned around at the first tower because I would have been humiliated if the climb to the top was just an afternoon stroll for them). At last, we come upon the steps leading up to a grassy field where the viewing tower sits. It’s a crazy looking structure–giant logs support a spiral staircase up the middle with viewing platforms at multiple heights.

We enter the spiral stairs and I start counting each step. Then, I realize that perhaps in Germany this is not considered OCD as they have actually numbered the steps for me. 159 steps later, we arrive at the second to last viewing platform, but the steps narrow and continue, unnumbered. I climb up 16 more steps to the next platform and discover that the steps go up even further, past the viewing platform and shooting into the sky like an abandoned step ladder. I climb to the very top, but the stairs sway side to side. I take a step backwards and brace myself against the rail, every fear of heights I’ve ever had suddenly screaming in my ears, “Get down!” But I will not retreat until I have at least a couple of shots from this vantage point–it truly is an incredible view of Freiburg below and, for once, there is no fog. I manage to let go of my death grip on the rail long enough to snap a few careless photos and then I retreat to the platform where Pat waits. A man comes up the stairs below and the entire tower sways as his weight shifts with each step. Although the swaying is less amplified on the platform than it was on the stairs to no where, I am happy when Pat suggests we go down another level and sit on a built in bench for a while. When we sit, we notice a small lock snapped on the fence below the rail. It is engraved with two people’s names and a date. It seems like a nice way to tag something.

We cautiously make our way back down, but my left knee immediately starts with it’s shooting pains after only a few steps. I use the handrails to lift myself down, trying to save my knee for the descent down the hill. My knee really shouldn’t hurt this much–oddly, it’s my right knee that I previously injured, yet my left knee always starts with the pain first, my right knee catching up later. We limp our way down to the restaurant, feeling very old indeed. We decide it’s past time for lunch, so we might as well take a break and eat here. Unfortunately, the nice restaurant is no longer serving lunch, only coffee and dessert, and they send us up to the beer garden above. It’s only one flight of stairs up, so we settle at a table there and Pat goes up to the stand and orders food for us. He returns with what looks like a plate of worms. It turns out, it’s some meat like bologna that’s been sliced into thin strips and tossed with vinaigrette. Pat frowns at it–he says it’s not prepared properly and that it isn’t what he had in mind. We each try it. While it isn’t as bad as a plate of worms, it’s not significantly better. We manage to get down a couple bites each and then shift our focus to our beers. The beer is good. We sit in the sun filtered through heavy trees and drink our beer thinking life is pretty good in spite of the bologna salad. The view was worth the climb and the sore knees and, after all, we’re sitting in a lovely beer garden enjoying German pilsner with nothing else that has to be done today.

Canadian Pennies and Travel Prep

It’s Saturday morning and we’re leaving for Germany for two weeks tomorrow. We have a day to get ready. I am wide awake and it’s 5AM. The first order of business is to finish up on my backlog of work emails–I had nearly 700 I hadn’t replied to yet when I started this task last night. I’m now down to about 8 emails that I couldn’t clear out quickly, but I don’t want to leave knowing that those are still sitting there with the pile rapidly growing since I won’t have access from Germany. I sit at the computer and do the 6 tasks required to clean up all but 2 of the remaining mails. What’s left is a reminder about an online training class I’m required to take by the end of December and a notice about an administrative request that I want to remember to follow up on when I get back. Satisfied that my backlog is as clear as it’s going to get before I go and feeling pretty happy about only having 2 emails in my inbox for the first time since my last vacation, I set up my out-of-office message and shut down my work laptop so it can take a vacation, too.

That done, I make a list of the odds and ends that need to be taken care of before we go. I’m glad that I learned a long time ago to schedule travel so that I have a non-working day before the trip and another after we get home. I would have been up all night trying to wrap up lose ends if we were leaving today. Having done that before, I know it does not lead to a good start to a vacation, especially not one where we’ll lose 6 hours (mostly of sleep) between here and our destination.

Pat interrupts me and asks if I want to take a walk since we need to go to the bank anyway. Thinking about our 2 hour drive to Atlanta tomorrow followed by over 9 hours on a plane, I decide getting a walk in is important.

We head down to the riverfront, walking around the wetland to get there. We spot a Great Blue Heron standing in the water and stop to watch. Two more herons approach from the air, flying straight towards us, their wings casting giant shadows in the morning light. One flaps awkwardly to a landing near the one in the water while the other circles over our heads. The two on the ground commence an argument when the new arrival lunges at the one who was already there. Apparently herons don’t believe in first-come, first-serve. The original heron is displaced with a loud, complaining squawk as it rises into the air. The third heron must have decided the fishing in the wetland isn’t good enough for a fight because it banks away from the wetland and heads towards the wide waters of the river.

I think of an article I read several years ago that herons recovered faster than Bald Eagles when the use of DDT was banned and that the recovery of the eagles would eventually check the rising population of herons. I find myself wondering if there are any Bald Eagles here–I haven’t seen any yet, but there are certainly a lot of herons.

The show over, we continue to the riverfront more slowly than usual. My legs are stiff and sore from my workout on Thursday. I walk awkwardly and Pat teases me that I look like an old lady hobbling along. Each step reminds me that I hadn’t done a good leg workout for a month at least and that I probably should have gone a little easier. Unfortunately, going to Germany for two weeks isn’t going to make the next workout any easier.

We eventually make it to the end of the walkway on the river and head up one short block to walk along the store fronts that face the river park. Many are open for breakfast, but we have groceries to use up before we go, so we resist the temptation to stop. However, the smell of Julie Darling donuts gets to Pat this morning and he decides he wants a glazed donut to go along with his breakfast. We run across the street no where near an intersection, which would be quite dangerous if it weren’t a quiet Saturday morning. We dig out exact change to pay for the donuts, hoping to lighten the jingle for our trip. The woman who waits on us counts the change and rejects a Canadian penny. Pat tries to talk her into taking it on the grounds that the Canadian dollar is actually stronger than the US dollar (or at least it was when I was in Toronto a month and a half ago). She smiles and says, “I just don’t want to take advantage of you,” a quick and witty response that makes me laugh. We find a US penny, take our donuts and move onto the bank, Pat now making an argument to me that he thinks Canadian change is considered legal tender and that stores have to take it. I tell him that may have been true at one time, but I know my Canadian change has been rejected many times at many establishments, so I don’t think it’s true now.

When we get to the bank, our favorite banker, Clayton, is sitting at his usual desk inside the door. His face lights up with a smile that says he is genuinely glad to see us and I, once again, feel the warm glow of belonging. I am still astounded by the warmth of this man–I would never consider going to another bank just because I enjoy seeing Clayton so much. He gets out of his chair and walks around his desk to greet us, asking us how we’ve been.

After exchanging pleasantries, Pat decides to ask Clayton about the Canadian penny. Most people would have just answered to the best of their knowledge given that it’s just a trivia question, but Clayton gets on the phone, gives the person on the other end some special code that identifies him as a bank employee, I guess, and then asks if Canadian change is supposed to be accepted at stores. Now who else would do that? As I suspected, stores are not required to take Canadian change, but the care that Clayton takes to make sure Pat’s question is answered more than makes up for all the Canadian change we have.

We chat a while longer and then go to the teller to take care of our business. She is almost as friendly as Clayton, but without the familiarity of an old friend that Clayton conveys. Our business done, we stop to tell Clayton good bye and he wishes us well on our trip as we head out the door, walking over to shake our hands one more time. I feel like we’re leaving a friend behind.

Returning to our apartment, we take on the other tasks left before departing. I attempt to figure out if I can get data access from Germany, but am quickly reminded of the one disadvantage to having chosen Verizon wireless as my 3G carrier for my iPad–no service outside the US. I’m a little annoyed with Verizon when I get off the phone–they have an entire section of their website dedicated to international travel and how to get service outside the US yet they don’t actually offer any service. I assume someone in marketing thought it would be a good idea to have a competitive website to AT&T’s and threw up a page to fool unsuspecting international travelers. I find it odd that they would make this investment along with a call center for a service they don’t offer, but it’s not the first time I’ve seen companies create a marketing campaign before they actually have product to go along with it. I just wish they hadn’t wasted my time.

By the time our errands and tasks are done, we are both ready for an afternoon nap. I am nodding off as I try to resolve some issues with my various electronic devices and Pat has already given up and gone to lay down in the bedroom. However, the frustration of sorting out getting books and movies downloaded to my new iPad (having broken my old one and gotten it replaced has created some confusion in my accounts in that they don’t recognize this device) wakes me up a bit and I end up spending the time sorting things out instead of sleeping. Pat comes back out a half hour later and says he couldn’t sleep either, but as he starts to fuss with getting ready to go, I nod off and sleep a bit after all. When I wake up again, Pat has decided we should officially kick off our vacation with a margarita from Taco Mamacitos around the corner. I protest that it’s now 5:30PM and we haven’t started packing yet. He argues it will make packing more enjoyable. I get up and go look in the mirror, trying my best to wipe the sleepy look away quickly.

We sit at the bar at Taco Mamacitos and each order our favorite margarita along with chips and salsa. It seems like we are only there for a few minutes, but by the time we get home, it’s 7:15. I go into high gear and start pulling together outfits for hiking in the Black Forest, walking around cities, and one for going out at night (not that we’re likely to be able to stay awake late enough for that).

When I start putting my stuff in my roll aboard and half of the one large suitcase we will take, I discover that I really am a light packer. With plenty of extra space, I throw in an extra sweater and some extra T-shirts and even a long underwear top, just in case. I try to run through the list of things I packed and think of what I’ve forgotten this time (always forgetting at least one thing on every trip), but I can think of nothing else I need. I zip up the suitcases and sit down to relax. It’s now 9:30. It’s hard to believe it takes nearly two hours to put together the necessary items for a two-week trip, but it sure beats how long it takes to pack for a backpacking trip! After working on my blog and relaxing for a couple more hours, I go to bed hoping that the margarita didn’t muddle my brain so badly that I’m going to discover that I didn’t pack some basic necessity, but mostly satisfied that I’m ready for tomorrow.

Taking Lunch

One of my colleagues who has worked from home for many years advised me that getting out of the house is imperative.  He told me that he makes a point of going out to lunch nearly every day just to make sure he gets out and around other people.  While I often have too many back-to-back conference calls to go out to lunch, today I have a a half an hour, which is just enough time to take a walk to pick up take out.  My husband just happens to come in about the same time I’m wrapping up my last morning call and asks me what I want to do about lunch the second I hang up.  “Want to walk to the Riverstreet Deli?” I ask.  “Sure!” he replies.  I rush around finding shoes and a jacket (can’t believe I need a jacket when just a few days ago I was sweating in a tank top and shorts).  I check with my husband to make sure he has the apartment key and we head out.

Feeling stiff and sore between my morning workout and sitting at the computer all morning, I opt for the elevator.  The elevator in our building has a mind of its own.  It decides if it wants to allow you to push the button to call it or not.  When it’s cranky, only a firm but gentle touch will convince it to come.  Then, if it honors you by opening its doors, it may change its mind and refuse to let you select a destination.  When it’s in a really foul mood, it will close its doors and then refuse to go anywhere.  If you dare to lose your patience and bang on its buttons, you’re pretty much guaranteed to be stuck until someone else comes along who it likes better.  Fortunately, people come and go a lot, so we haven’t been stuck for more than 30 seconds so far.  I’m pretty certain that it’s only a matter of time before one of us gets trapped for days.  While this should motivate us to take the stairs, it’s become almost a competition of wills.

Today, the elevator is only slightly cranky and we make it to the first floor unimpeded.  The rain has changed from a downpour to an almost floating mist.  We run across the street with our rain jackets zipped and hoods up.  I, however, couldn’t find any shoes appropriate for the weather, having packed my cold-weather shoes into a box somewhere in our storage closet down the hall, and am, once again, wearing my Chacos hiking sandals with socks.  While this is comfortable for fall temperatures, it doesn’t work out so well in the rain.  My feet are wet before we turn the first corner even though I step carefully around the puddles.  Fortunately, it’s not so cold that my toes freeze.

We walk quickly across the street while the light is green–it’s a difficult intersection to get a across with the afternoon traffic.  There are usually pedestrians around the neighborhood, but today we seem to be the only ones silly enough to walk in the rain.  We take the scenic route through the park and as we pass by the wetland, entering a wooded area, a fawn suddenly appears at the side of the path.  We stand still and try not to scare it, but we are clearly making it nervous.  We back away slowly to give it some room and it bounds across the path to the woods on the other side.  We stand still and watch some more, waiting to see if it has a mother near by.  After a few seconds, a doe appears in the brush behind where we originally spotted the fawn.  The fawn, now about a hundred yards away in the other part of the woods, starts making a woeful noise that perks its mother’s ears.  We back further away and take a different route, hoping that mother and fawn will reunite quickly.

We walk along the riverfront looking at the cityscape on the other side of the river.  Lookout Mountain has disappeared in the clouds.  Only the buildings immediately on the riverfront are visible through the mist.  It’s like a giant cloud has parked itself on the landscape.  We walk quickly today, not having much time, with me hopping over puddles as best as I can.  We wind our way under the Market Street bridge holding our breath–the giant trash dumpsters located there never smell fresh.  Arriving at the deli, it looks dark from the outside, but when we open the doors, it’s completely full of people.  Apparently this is a popular lunch destination–impressive considering there aren’t many offices on this side of the river.

The man at the counter greets us and tells us about their specials.  He has a gruff voice and a Northern accent, making us think of New Jersey.  He describes today’s sandwiches with relish, clearly proud of the food he serves–we assume he is the owner.  I order Muffaletta.  I don’t know what Muffaletta is, but I’m on a “try new things” kick.  Pat orders a “Classic Rueben” with no dressing.  The man seems somewhat affronted.  He says, “No dressing?  Do you want some mustard on it?”  Pat says no and the man says, “Dry?” shaking his head.  Pat affirms and the man tells him, “OK, but if it’s just a good Rueben and not a great Rueben, it’s your fault, not mine.”  Definitely New Jersey.  Pat smiles at this and agrees to the man’s terms.  We wait for our sandwiches standing by the counter, looking over the crowd in the room.  Many people are dressed in business casual.  Groups of mostly men sit at tables swapping stories from the office.  Then there are a few younger patrons in jeans and looking quite casual.

Most tables have 4 people at them and I wonder what they do that they’re able to come up with four people to go out to lunch on a Tuesday after a holiday weekend.  I remember back to when I started my first job out of college and we used to take an hour for lunch everyday.  Lunch was considered sacred back then–no one would schedule meetings between 11AM and 1PM since we had flex time and people went to lunch at different times.  Lunch disappeared from my schedule at least 10 years ago.  Working with mostly remote teams across multiple time zones made it impossible to set aside an hour to go eat.  Now days, I mostly hope one of my conference calls will end a few minutes early so I can grab some food to eat while on my next call.  I miss being able to go to lunch.

The cashier hands us our sandwiches in an old fashioned brown paper bag.  We thank her and head out the door.  We decide to take the short way home since I only have 15 minutes now before my next call and I’m leading the call, so I won’t be able to eat at the same time.  We pass Julie Darling Donuts and sniff the air much like the nervous deer we saw earlier.  The smells coming from the donut shop always make my stomach growl.  But we pass on by, neither of us much in the mood for donuts.

We dare to take the elevator again when we return to our building.  It behaves rather well and we make it to our apartment with 10 minutes before my call.  The Muffaletta is still warm.  The big round bun soft, but with body to it and a nice, slightly crisp crust.  I love good bread.  The meat is piled so high that I can barely fit the sandwich in my mouth.  Since we eat in the privacy of our own home, I don’t worry about the grease I’ve smeared all over my face until I’ve finished the sandwich.  It’s really good.  I remind myself that I wanted to get in the habit of eating really healthy again and that I can’t eat like this every day, at the same time realizing that I have been eating like this every day for several weeks now.  Finishing up my sandwich, I use up several napkins cleaning up just in time to go back to work.  In spite of the calories, my only real regret is that I didn’t have ten more minutes to savor my sandwich slowly.

Walking and Waking

Having survived my first day of class only to work late, I took some melatonin in the hope of getting more sleep. I succeed in sleeping until 5AM, but given that I was up until 11:30, it doesn’t feel like a break through. I get out of bed none-the-less and decide that a walk is the most important thing for me to do. I pull on walk-appropriate clothing and decide I will walk to the corporate headquarters that is supposedly right around the corner from the training center.

I start down the road in the gray light of pre-dawn and try to read the signs pointing me in the right direction. The training center is like a resort set in the woods, with a campus of buildings set so carefully among the trees that it doesn’t at all feel like a campus. I follow a sign that says “Pedestrians” headed in the same direction as the headquarters figuring it will be safer since there is little light and I am dressed in all black. The path is blocked by a large tree that must have fallen during Irene’s passage, but I move a small branch out of the way and am then able to climb between the larger branches to continue on my way. As I walk down steps, I look up and see tennis courts. Even better, I see two does and a fawn munching on dew-covered grass.

The fawn nervously raises his head and flicks his tail. I stop and stand still while his mom sniffs the air and flicks her tail once, then twice. They move a few steps further from me, but then resume eating. I take a few steps forward and they both raise their heads once more. I sit down on the steps and they start eating again. Eventually, the mother and fawn work their way into the woods and the lone doe looks up at me. She has moved closer to me, looking directly at me, raising her head and snorting like she can’t decide if she wants to come closer or not. But she does. She walks straight at me, growing more nervous with each step if her flicking tail is an accurate indicator. Suddenly, she jumps straight into the air and lunges sideways upon landing as if she’s just seen a pack of wolves. I turn to look at what could possibly have startled her since I hadn’t moved and see only the mother and fawn going up the hill in the background. I chuckle to myself that she is as easily startled by her friends as I often am.

With the deer off in the woods, I have no excuse to keep sitting there, so I continue my walk. The path around the tennis courts doesn’t take me to the headquarters building. I wind my way around back to the parking lot and out to the public road that brought me to the training center. It’s a narrow lane lined with trees. On both sides, there are nothing but woods. I cannot imagine the worldwide headquarters of a huge corporation hiding in these woods and find myself thinking I’ve misunderstood somehow. My attention is drawn back to the setting when I spot a group of 5 more deer foraging in the woods across the street. I realize I am back to the main entrance to the training center and decide to turn up the drive since I clearly am not going to find headquarters this way. Two more deer pop their heads up as I walk by.

The birds are starting to sing and the light is getting steadily brighter. I almost give up on my quest, but I decide to try following the signs once more–this time I decide to stay on the road instead of taking the pedestrian path. I pass another mother and fawn on a grassy hillside as I follow the road back into what seems like only more woods. But eventually, there is a shiny structure peeping from behind a clump of trees. It is far too small to be an office building, but as I make my way through tree-lined parking lots, I realize I am approaching the building from one end. It is so inconspicuously tucked into the trees that even when I see the building from the front, I cannot believe that it’s headquarters. The building is a modern work of steel and glass, gleaming against the dark evergreens. But instead of looking plopped down in the middle of no where like so many corporate monstrosities, this building looks like it grew there. I look around at the beautiful green space that seems to go on for miles surrounding this building and discover a sense of growing pride that I work for this company.

This is not the first time I felt this. Just a couple months ago, my company encouraged all of us to spend a paid work day doing community service in honor of the company’s birthday. As a result, we collectively contributed millions of work hours to communities worldwide in a single day. I’ve never heard of a company doing that before–at least not to that scale. It’s an amazing way to celebrate a birthday.  The commitment to comunity service doesn’t end with anniversaries, either.  My company has an ongoing program to track hours and provide grant money to the causes we participate in as well as providing payroll deduction services for contributions to small, local charities as well as big ones.  It means a lot to me that the company puts its money where its mouth is rather than just asking us to all contribute to the United Way every year.

But now, I am worried that I will be late to class. I tuck away my growing pride and head back to my room to get cleaned up. Along the way, I count the deer and keep smiling to myself that this property is preserved by my company.

Dinner on the Bluff

My sister-in-law, Megan, is staying with us only briefly–she has been traveling for the past three weeks between work and delivering my nephew to college, so we feel especially honored that she has driven out of her way to spend the weekend with us on her way back to Indianapolis from New Orleans. A special visit requires a special dinner, so we decide to try out the “most romantic restaurant in Chattanooga” (all right, so romantic may not quite be what we’re looking for, but the restaurant is up in the Bluffview Art District, which has a great view of the river). The Back Inn Cafe sits on the Chattanooga Riverwalk and caught my attention several times as a place I’d like to eat when I went by on my bike purely because I’m a sucker for a view.

After spending a busy day sight-seeing and relaxing with an afternoon nap, we decide tonight is the right occasion to give it a try. Pat, my husband, Megan and I head out on foot towards the Walnut Street Bridge. The sun is low in the sky, creating the orangey glow on the bridge that always makes everything look magical. Arriving at the bridge, we find crowds of people making their way towards their evening destinations as well as groups for whom the bridge is their destination. The former weave their way around the latter, moving at a faster pace. We have allowed an hour for our 10-minute walk, our dinner reservation not being until 8PM, so we move slowly and stop often. With the sun low and the breeze kicking up, the temperature has dropped and encourages us to linger.

A couple below is out on the river on paddle boards. We watch for a while as they stand on over-sized surf boards, paddling themselves along the river. It appears this is their first time–they move awkwardly across the river and turn suddenly away from an oncoming boat moving rapidly across the far side of the river as if they are afraid the wake will capsize them. The boat is far enough away that they rock only gently when the wake finally reaches them.

We make our way to the other side, arriving at the glass bridge. Megan takes the bridge in stride, but comments on the strangeness of walking over a highway on glass. I smile and recount my own first experience crossing this bridge, feeling proud that it’s now become a familiar experience. We linger some more around the Hunter Museum, enjoying the view from its patio, which juts precariously over the ledge. Then we walk towards the outdoor sculpture garden just outside the Back Inn Cafe. The sculpture garden surprises us with a melding of setting and sculpture. It nestles into the side of the cliff, providing a fascinating combination of scenery and art. Not being much of an art buff, I don’t know if art aficionados would appreciate the sculptures or not, but I enjoy the sense of place created by the garden. Each corner provides a new view while the sculptures elicit a sense of time standing still. A father and son are captured there, eternally caught in the intense embrace of parental passion. A school of fish are frozen in time as they struggle against a small waterfall. There is something about sculpture that makes me sad. The thought that one moment is all there ever is and all there ever will be for its subjects disturbs me. The paradox of being in one moment across all moments gives me the sense of being on to a profound realization that remains just outside my reach.

Returning to the practicality of life, we check the time and make our way to the restaurant. We sit at a large, round table for 6 out on the patio. We group together along one side so that we all have a view. The view from our table is not as good as the view from the sculpture garden, but the patio is lovely and the sun has now dropped below the buildings behind us, placing us in a cool shadow. We try things from their menu like peach caprese and fried green tomatoes served with goat cheese (I can never get enough goat cheese). The peach caprese is interesting, but I have to say I prefer tomatoes with mozzarella. We order a bottle of wine after checking to see if they will re-cork it since only Megan and I are having wine. However, since I order a stuffed filet, I find myself enjoying the complex red zin a little too much with the entree. By the end of dinner, there is only half a glass left, which hardly seems worth carrying home. I forget that 2 glasses is my limit (which I probably passed half a glass ago, but who’s counting?) and polish off the wine.

As we make our way back over the bridge after dinner, a cop on a Segway rolls up. We smile and wave and he stops to chat. We learn that this 3-wheeled contraption is not actually a Segway, which puffs up Pat a bit since we’d had an argument about this on the way over. We also learn that the cops patrolling on these funny vehicles are actually off-duty police paid to patrol Chattanooga pedestrian areas by a federal grant received due to gang activity. We are shocked to learn that even here there is violence. He assures us that the patrols have been effective and problem areas are now contained to places we make a mental note not to wonder into. He let’s me stand on his vehicle for a photo op before we move on.

Returning to our apartment, we take turns in the bathroom getting ready for bed–I realize this is the first time I’ve lived in a place with only 1 bathroom since I was in college. The extra glass of wine is hitting home and my stomach reminds me why I don’t drink more than 2 glasses. As I sit on the couch and close my eyes, the room begins to spin slowly. I open my eyes and curse myself for making myself feel sick on what was otherwise a perfect day. Next time, we will order wine by the glass.

All three of us fit on our oversized, ugly couch. We sit and doze as we watch a little TV, tired but happy. After each of us has nodded off several times, we decide it’s time for bed. Pat and I step around the air mattress in the middle of the living room, which Megan has insisted on sleeping on even though we insisted she should sleep in our bed. I am reminded that it’s been 15 years since I didn’t have a guest room with a regular bed in it to offer guests. The downside of downsizing. But Megan assures us she is perfectly comfortable as we turn off the lights and call it a night.

Filling Up

One of the reasons I have learned to accept that I will never again look like I did at 25 is that I like to eat.  I like to eat well and I like to eat a lot.  Many years ago on a business trip to Italy, a group of Italian colleagues took me to a seafood restaurant on the coast outside Rome.  We had a 6 course meal and I relished every course, enjoying an assortment of the best seafood I’ve ever eaten in my life.  What I didn’t know was that in Italy, women apparently need to be urged to eat seconds of anything and usually refuse 2x before accepting on the 3rd offer.  After accepting 2nds during 3 courses without uttering a single “no thank you,” my colleague, Gianprimo, turned to me and said (say this to yourself in a strong Italian accent):  “Dianne!  You are a good eater!”  I laughed, but in my head I was reminded of my farmer relatives talking about their prize winning pigs as “good feeders.”

Ironically, my mother was a horrible cook.  No disrespect intended–she was a wonderful woman–but all her frustrations with life, her disappointments, even her anger seemed to go into her cooking.  The fact that my childhood was full of love and laughter was completely unrelated to the food I grew up on.  As a result, I entered adulthood as a gastronomic blank slate, willing to try anything and finding that most food tasted better than my mother’s cooking.

In Chattanooga, we stumbled upon Taco Mamacita on a visit last January.  Located around the corner from the apartment we now live in, it’s quickly become our go-to place when we don’t feel like thinking about where to eat.  They offer an assortment of tacos to choose from that are as unmexican as General Homeboy (panko-breaded shrimp fried and served with a distinctly Asian inspired sauce, mexified with heaps of fresh cilantro).  This is my personal favorite–I can never get enough cilantro.  They also serve up margaritas with freshly squeezed juice over shaved ice.  As much as I enjoy trying different tacos from their menu, I also enjoy the assortment of people that congregate there.  One evening, there was a sweet-sixteen birthday party with a dozen or so girls all dressed in their finest.  Balloons and a big sign announced the event as girls giggled and drank large cokes through straws.  On the other side of the restaurant, a family with two small children tried to eat while their toddling daughter tried to run away with her high chair. laughing hysterically at her new game.  Across from them, an older couple sat silently, the man sitting with his legs spread wide to accommodate his belly, tucking his napkin under his crotch so that it didn’t fall onto the floor.  A younger couple occupied a booth behind them, sitting side-by-side sharing their food and looking into each other’s eyes with every bite.  With every stage of life represented in about 500 square feet of space, it’s hard not to be entertained.

We also tried the North Shore Grille, although I was a little confused that they call themselves a crab shack but only offer 2 items on the menu containing crab. I ordered pulled pork.  The waitress seemed slightly crazy, complaining about a loud table of women on a ladies night out and laughing so hard when one of them slips on the stairs that she has to walk away.  Dimly lit with hard wood floors, large spaces, and a big bar right on the main street with open windows, the restaurant definitely feels more like a pub than a crab shack.  The other patrons seem like regulars–often greeting new arrivals by name–adding to the pub feel.  Perhaps if we’d opted to sit on the patio, which faces Coolidge Park, we’d have gotten more of a crab shack vibe, but it’s too hot to enjoy outdoor dining that evening.  When dinner came, the portions were so large that we ended up taking home enough food for both lunch and dinner the next day.  I’m not quite fond enough of pulled pork to want to eat it three meals in a row, but I guess if I valued volume over quality, I would be delighted.

Most recently, we discovered the Italian bistro at the East end of the main drag.  They must be new because I can’t even find them with Google.  They offer a mix and match menu where you pick your pasta, your sauce, and add whatever toppings you like.  I had the 3-cheese ravioli with vodka sauce and lobster meat.  The raviolis were house-made, fresh, large and delicious.  The sauce was equally fabulous.  The lobster meat, however, was overwhelmed by the sauce and the texture detracted from the beautiful raviolis, so I found myself wishing I’d left it off.  Definitely a place we’ll go again.  On that night, a weekday evening, we ate late, not arriving until 9PM.  Fortunately, they serve until 10PM, although only a couple of tables are occupied.  We opt to eat in the bar, where most people are sitting.  The waitress smiles with genuine enthusiasm.  She makes us feel like she’s so happy we’ve come that it isn’t the last hour their open and she’s not at all tired of serving people.  We think it must be her first day.  🙂  When I fail to finish my rich pasta, she brings the leftovers back to me in a tidy aluminum dish with a paper cover that she has carefully labeled with the contents and the date.  When I open the container the next day to serve up lunch, I can’t help but smile at the care she’s taken.

On another day when Pat is out of town, I am left to fend for myself at lunch.  I have 30 minutes between conference calls, so I walk down the street to see what I can find.  I see a sign for the River Street Deli and decide a sandwich will be quick and easy.  When I pull open the door, I am confronted by a wall with a sign for a store on the left, another store on the right, and a sign for the deli that points in both directions.  Since the store on the right is closed, I go left.  I enter a store full of crafty trinkets and wonder if I’ve chosen wrong.  A woman asks if she can help me and I hesitantly say, “Is there a deli in here?”  She instructs me to go out the back door and down the stairs.  The River Street Deli is in a walk-out basement facing the opposite direction as the store above with Coolidge Park as its view.  I enter and find that it deserted (it’s early for lunch, but I have calls through the more traditional lunch hour).  A man offers me a taste of their Stromboli.  It’s rich and salty, gooey with cheese.  I decide it’s the perfect lunch.  Walking out the door a few minutes later with hot Stromboli in a greasy paper bag, I see that park and decide I have enough time to sit and eat.  I walk towards the fountains where children squeal as they run through the water.  I find a table set apart from the fountains by a row of hedges and sit myself down to enjoy my sandwich.  The Stromboli tastes great, but by the time I finish my sandwich, I wish I’d eaten only half of it.

As I sit there munching away, a small tow-head escapes from her mother and comes wandering to my side of the hedge.  I watch her cautiously, thinking how freaked out her mother will be when she discovers her tiny urchin out of sight and within grabbing distance of a strange woman eating lunch alone in a park by a children’s playground.  I think back to my own childhood that pre-dates fears of child snatching and molestation and how times have changed that I now worry about an unattended child getting too close to me like their proximity endangers me.  Equally, I am concerned for the child’s safety, so I watch for anyone coming who might be an real threat rather than an imagined one.  Fortunately, the child’s mother comes around the hedge non-plussed.  Clearly she has known where her daughter went all along.  Her daughter wants to play hide-and-seek, but her mother is not in the mood.  She tells her daughter she’s not playing a game and if she doesn’t return to the fountain with her, they’re going home.  I smile at the mother with a smile that I hope is reassuring and not creepy.

One morning last week, Pat and I decided to get breakfast out during our morning walk.  We checked out Julie Darling Donuts.  With recipes rivaling Voodoo donuts in Portland, I had to try their “Pancakes and Bacon” donut.  It was good, but for some reason, I couldn’t taste the bacon even though it was real bacon fried up in a pan, crumbled and generously applied to the top of the donut.  The donut itself was amazingly moist, rich, and extremely dense.  I had to stop after half the donut–after that, the rich sweetness overwhelmed my taste buds.  Unfortunately, donuts don’t keep well and taking a bite later in the day meant experiencing the disappointment of a no-longer-fresh donut.  I’m glad that I couldn’t eat the whole donut–I really don’t need a new habit that adds hundreds (if not thousands) of empty calories to my already full plate.

While there are more restaurants yet to try on the same block as our apartment, I find I enjoy eating on the other side of the river more.  Not necessarily because the food is better (it’s hit or miss), but because I like the longer walk back after eating.  Of the few places we’ve tried on the South side of the river, 212 Market St appeals to my inner activist.  They pride themselves on green practices and feature sustainably grown foods, including grass-fed meat.  I find I can enjoy the food unencumbered by guilt over what I’m eating.  Plus, our friendly server, excited to learn that we’re new to the area, offers advice on what to see and do in Chattanooga.

Walking, eating, and walking again combine several of my favorite past times.  Walking relaxes me and affords many opportunities to people watch in the busy district.  Eating satisfies my taste buds.  Walking again helps reduce an overly full stomach to something comfortable again while giving me a second view of the scene of people that has shifted and changed since the walk out to dinner.  With tourists rambling over the bridge in the requisite uniform (shorts, polo shirts and white running shoes, often with black socks for men; cropped summer pants and printed T-shirts with sneakers and no socks for women) bumping up against locals on dates in summer dresses and sandals or more alternative locals in all black, chains, and boots, the word “eclectic” comes to mind. Returning over the bridge late on a Friday night in the summer means not only that the crowd is more colorful and lively, but it’s accompanied by the sounds of the summer outdoor music program playing in front of the aquarium.  I find myself walking to the beat of the music.  With the wind kicking up after sunset, the walk is doubly refreshing after a long, hot day of sitting in front of a computer.